英语四级翻译预测最新 12月四级翻译题目传统文化内容及译文

　　2013年四六级考试改革后，翻译就从之前的单句翻译改为段落翻译，主要考察内容“涉及中国文化、历史及社会发展三大方面”<2016新四六级考纲>。

　　而细查历年考题，考查的话题更为具体。如2017年考的长江/黄河/珠江，黄山/华山/泰山、太湖/青海湖/洞庭湖等属于中国地理；而社会发展类目下，经济、科技、教育等也都有涉及。

　　经过分析，四、六级翻译常考话题按考频排列：中国历史文化＞ 社会发展＞ 中国经济。

英语四级翻译传统文化模拟：筷子

　　原文：筷子(chopsticks)是中国古人发明的一种具有鲜明民族特色的进食工具(tableware)，是反映中国饮食文化特色的重要组成部分。中国人使用筷子的历史可追溯到商代，距今已有三千多年。筷子可谓是中国国粹，既轻巧又灵活，在世界各国餐具中独树一帜，被西方人誉为“东方的文明”。凡是使用过筷子的人，不论中国人或是外国人，都因其使用方便、物美价廉而赞叹不绝。

　参考译文：The Chopsticks

　　Chopsticks, invented by ancient Chinese people, are a kind of tableware with distinct national features, being an important component that reflects the characteristics of Chinese diet culture.The history of using chopsticks in China dates back to the Shang Dynasty, more than3,000 years ago.Chopsticks, the quintessence of Chinese culture, whose lightness and flexibility develop a school of its own among various tableware all over the world, are praised as "Eastern Civilization" by the westerners.All those people who have ever used chopsticks, no matter Chinese or foreigners, marvel at their convenience, excellent quality and reasonable price.

英语四级翻译传统文化模拟：功夫茶

　　原文：功夫茶(Gongfu tea)不是一种茶叶或茶的名字，而是一种冲泡的手艺。人们叫它功夫茶，足因为这种泡茶方式十分讲究：它的操作过程需要一定的技术，以及泡茶和品茶的知识和技能。功夫茶起源于宋朝，在广东的潮州府(今潮汕地区)一带最为盛行，后来在全国各地流行。功夫茶以浓度(concentration)高著称。制作功夫茶主要使用的茶叶足乌龙茶(Oolongtea),因为它能满足功夫茶色、香、味的要求。

　　参考译文：Gongfu tea

　　Gongfu tea is not one kind of tea or the name of tea,but a skill of making tea.People call it Gongfu tea for the reason of its exquisite process. The operational procedures require certain techniques, knowledge and skill of brewing and tasting tea. Gongfu tea originated in the Song Dynasty and prevailed mostly in Chaozhou Guangdong Province(Now: Chaoshan Area). It later became popular around the nation. Gongfu tea is famous for its high concentration. Oolong tea is mainly used in making the Gongfu tea because it can meet the requirements of color, flavor and taste of the Gongfu tea.

　英语四级翻译传统文化模拟：指南针

　　中国是世界上公认发明指南针的国家。早在2400多年前，中国人就创造出世界上最早的指南针。后来经过不断改进，到宋朝(the Song Dynasty)人们制造出铁针指南针并应用于航海。中国是第一个在海船上使用指南针的国家。指南针为明代(the Ming Dynasty)郑和下西洋提供了条件。后来指南针传入欧洲，推动了欧洲航海事业的发展为，哥伦布(Columbus)的航行提供了技术保证。

　　参考译文：

　　China is universally recognized as the country having invented the compass. As early as 2,400 years ago, Chinese people created the earliest compass in the world. Later it was further improved continuously. During the Song Dynasty, people produced the compass with iron needles and applied it in navigation. China is the first country using the compass on seagoing ships. The compass provided aid for Zheng He's voyages to the Western Ocean in the Ming Dynasty. Later the compass spread into Europe, promoting the development of the European marine industey and guaranteeing technical support for Columbus' navigation.

　　1.第1句中的“发明指南针的”可处理成后置定语，用现在分词短语having invented the compass来表达，也可用定语从句which has invented...来表达。

　　2.翻译第3句中的“后来经过不断改进”时，宜加上主语“指南针”，而由于前一句的靠后部分已出现过 compass，故这里可用it来作主语。“到宋朝人们制造出铁针指南针并应用于航海”可用并列结构为 people produced... and applied it in...。“铁针指南针”可表达为 compass with iron needles。

　　3.第4句中的“在海船上使用指南针的”较长，宜将其处理成后置定语，用现在分词短语using the compass来表达，其中“在海船上”为状语，译作on sea-going ships，按照英语表达习惯，置于句末。

　　4.最后一句中有3个动作，“指南针传人……，推动了……，……提供了……”，仔细分析可发现，“推动了”和 “提供了”是结果，故将“指南针传人……”作句子主干，“推动了……，提供了……”用现在分词短语来表达， 作结果状语，译作 the compass spread into Eurpe, promoting... and guaranteeing...。

英语四级翻译传统文化模拟：茶文化

　　原文：中国是一个文化历史悠久的(time-honored)国度，也是一个礼仪(ceremony anddecorum)之邦。每当客人来访，都需要泡茶给客人喝。在给客人奉茶之前，你应该问问他们都喜欢喝什么类型的茶，并采用最合适的茶具奉上。奉茶期间，主人需要仔细留意客人的茶杯里的茶量。通常，若是用茶杯泡的茶，在茶喝完一半之后就应该加开水，这样，茶杯就一直都是满的，茶的芳香 (bouquet)也得以保留。

　参考译文：Chinese Tea Culture

　　China is a country with a time-honored civilization and also a land of ceremony and decorum.Whenever guests visit, it is necessary to make and serve tea to them.Before serving tea, you may ask them for their preferences as to what kind of tea they fancy, and serve them the tea in the most appropriate teacups.In the course of serving tea, the host should take careful note of how much water remains in the guests’cups.Usually, if the tea is made in a teacup,boiling water should be added into the cup when half of the tea in it has been consumed; and thus the cup is kept filled and the tea retains the same bouquet.

　英语四级翻译冲刺之中国传统节日：冬至

　　在中国北方的一些地区，冬至要喝饺子汤;其他一些地区的居民则会吃饺子，他们认为吃饺子可以免受来年的霜冻。然而，在南方，最常见的庆祝方法是一家人聚到一起，吃上一顿用红豆和糯米做成的饭，他们相信这样可以驱鬼辟邪。还有一些地区会吃汤圆。冬至的汤圆也可能会被用于祭祀，或者馈赠亲友。台湾人甚至还保留着向祖先进贡九层糕的习俗。他们用糯米粉捏成鸡、鸭、龟、猪、牛、羊等象征福禄寿的动物，然后用蒸笼分层蒸熟。

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